Massachusetts Restaurant Association (MRA)

Members of the Massachusetts Restaurant Association (MRA) are a part of a powerful cooperative working on behalf of the food & beverage industry. All phases of the Food and Beverage Industry are included in the MRA membership: independent restaurateurs, local, regional and national chains, caterers, volume feeding organizations, hotels, private and public clubs, and purveyors/associates. Associate/Purveyor members are vendors who offer goods and services to the industry. The MRA is a non-profit organization governed by officers elected from its members and a 41-person Board of Directors. We serve as a spokesman for the Hospitality Industry and represent YOU at both the regulatory and legislative levels of government. The Massachusetts Restaurant Association, founded in 1934, now has 1500 Food and Beverage members and 500 Associates.